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taverna assistant manager portrait

Meet Our Taverna Assistant Manager

Name: Alessandro Moro Position: Assistant Manager - Taverna Years of Experience in industry: 15 years   Why do ...
wedding venue

Tips to Avoid Wedding Day Stress

Coming into wedding season, we thought we would share with you a few tips to make your special ...
wedding venue

4 Rules of Engagement Party Planning

We all know how the stress of planning a wedding can turn a glowing bride into a bridezilla ...
stuffed squid

Recipe: Stuffed Squid in Tomato Salsa from Crete

This stuffed squid dish from Crete is a must try for seafood lovers!
leek pie

Recipe: Leek Pie (Prasopita) from Epirus

For this recipe you can either make your own pastry, or you can buy ready-made pastry from the ...
prawn saganaki

Recipe: Prawn Saganaki from Corfu

Saganaki means “cooked in a shallow pan”.
fried sardines

Recipe: Fried sardines with Santorini Sauce

If the sardines are fresh it is advised you eat the whole fish (including the head).
kleftiko

Recipe: Kleftiko from Kefalonia

Marinated oven-baked lamb served with seasoned root vegetables.
gluten free and vegetarian food at taverna

Gluten Free & Vegetarian Taverna Options

At The Greek Club and Odyssey Taverna we're serious advocates for good Greek food, and we believe everyone ...
banquets supervisor

Meet Our Banquets Supervisor

Name: Scott “yes that is my real last name” Beveridge Position: Banquets Supervisor Years of Experience in industry: ...