The Greek Club

For this recipe you can either make your own pastry, or you can buy ready-made pastry from the supermarkets.

Saganaki means “cooked in a shallow pan”.

If the sardines are fresh it is advised you eat the whole fish (including the head).

Marinated oven-baked lamb served with seasoned root vegetables.

At The Greek Club and Odyssey Taverna we’re serious advocates for good Greek food, and we believe everyone should be able to enjoy it! With ever changing dietary needs and the increased popularity of gluten-free lifestyles, we realise the importance of catering to the tastes of our valued members and guests.

Name: Scott “yes that is my real last name” Beveridge Position: Banquets Supervisor Years of Experience in industry: 18 years

It’s hard to believe another year has almost passed. The 2017 financial year has been exceptionally rewarding and packed with exciting events and developments for The Greek Club

Iza and Pawel’s love story is a fairytale come true. Introduced by a mutual friend through Brisbane’s Polish community, the pair hardly spoke for a year before finally giving into their secret crush.