Posts Tagged ‘Greek Cuisine’
IN THE MEDIA: Brisbanista – Nostimo Restaurant and Bar
Published on brisbanista.com.au on 14 May 2018 by brisbanista The Greek Club’s Greek restaurant, Nostimo Restaurant & Bar is set to open in June 2018.
Read MoreIN THE MEDIA: Good Food – David Tsirekas to launch mod Greek restaurants in Chicago
Published on www.goodfood.com.au on May 7, 2018, by SCOTT BOLLES Tsirekas retains a group executive chef role while still being able to dabble in consultancy projects.
Read MoreMEDIA RELEASE: Nostimo Restaurant & Bar to open in Brisbane with acclaimed Greek Chef David Tsirekas as Chef in Residence
Renowned 1821 Executive Chef brings contemporary Greek cuisine to Queensland in the spiritual home of the Greek Community The Greek Club’s new signature Greek restaurant, Nostimo Restaurant & Bar, is set to welcome internationally acclaimed Sydney-based Greek Chef, David Tsirekas, as Chef in Residence
Read MoreKoulourakia Recipe
As most holidays in Greek tradition revolve around food, Greek Easter is no exception!
Read MoreTzatziki Recipe
Tzatziki, known all over the world as a classic Greek meze option and the perfect Summer treat paired with fresh pita. Made from thick strained yogurt, cucumber, garlic, olive oil, and fresh dill. It’s super simple to make and a hit at any get-together!
Read MoreVasilopita Cake Recipe
Vasilopita is a traditional cake or bread served on New Year’s Eve to celebrate the life of Saint Basil. After baking the vasilopita, a coin is inserted through the base and when cut the person who finds the coin is said to be granted luck for the rest of the year.
Read MoreThe Greek Way of Coffee
For most people, coffee is the welcoming brew that coaxes us out of bed in the mornings or gives us a leg-up at the three o’clock slump. For the Greeks, coffee is like gold. It’s a part of every day, sometimes three times a day, all year ’round. So as you can imagine we have…
Read MoreNew Menu: Summer Experience
Our new summer menu comes just in time for you to indulge in the Greek island experience before the Odyssey Taverna + Bar closes for major renovations in 2018. Odyssey Taverna Head Chef, Vangjel Jorgo, has
Read MoreBenefits of Family Dining
1) Eating out Encourages Flexibility A lot of kids do not like trying new things, especially when it comes to food and it is important for kids to have different experiences. If your child won’t order something different themselves, see if they will have just one bite of your dish. Low-stake opportunities like this will…
Read MoreGluten Free & Vegetarian Taverna Options
At The Greek Club and Odyssey Taverna we’re serious advocates for good Greek food, and we believe everyone should be able to enjoy it! With ever changing dietary needs and the increased popularity of gluten-free lifestyles, we realise the importance of catering to the tastes of our valued members and guests.
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