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July News

Here at The Greek Club we are embracing the winter season with hearty, authentic Greek cuisine and warm hospitality in our Odyssey Taverna. We are delighted to introduce our new Winter Menu bursting with mouth-watering dishes including Feta Saganaki, Ortikia and Panchetta Hirino.

July also brings with it a new offer in our Odyssey Taverna, giving all diners over 18 years the option to enjoy a complementary glass of St John Commandaria after their meal.

For our corporate clients, July marks the beginning of our Dining Voucher Promotion, where clients who book a function for over 20 people within July, August or September will receive a $100 dining voucher to use in the Odyssey Taverna. Dining vouchers are valid for 6 months so these can either be put toward the function or used at a later date to further indulge in our array of delicious and authentic Greek cuisine.

In preparation for the festive season, bookings for private Christmas functions are now open. Celebrate in style with a sit down dinner or cocktail party or get hands on with a zorba night or cooking class. All clients who book before July 31 will receive an additional hour on their beverage package free of charge.

This month we celebrate our members with our annual Island Escape Member’s Party. Held on our expansive terrace overlooking the city skyline, the cocktail style celebration will be a night to remember, with authentic Greek meze, premium Greek beer & wine and a live band. Plus, all members who swipe their card on the night will go into the draw to win a trip for 2 to Hamilton Island for 3 nights and receive 100 free points. Members can buy tickets at reception for only $30 or can book through The Greek Club website.

Andrew Tambakis
General Manager

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